Be sure to keep plenty of Chef Myron's on hand! Secure online ordering from us is safe, quick, and easy. We only ship to the Continental USA and all orders sent FedEx Ground-unless otherwise requested.
As always packaging and shipping is included free of charge.
Thanks, and Good Cooking!
Chef Myron
"I have been using your teriyaki sauce for a few months now in the restaurant and it is the best I have ever used. I can’t believe how good and consistent it is. I was making my own but I admit, yours is not only better but it saves me so much time. I use it for all of our, lo mien dishes. We order from SYSCO and it’s one of the best products they have. Thank you for your commitment to excellence."
— Chef Roscoe, Coleman Just Jakes Montclair, New Jersey
| Rice Wine Vinegar |
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This vinegar is the result of the alcoholic and subsequent acetous fermentation of saccharified rice. The alcohol is converted to acetic acid by the microorganism Acetobacter aceti in vinegar acetators. The product is prepared in accordance with the best commercial practice under strict sanitary conditions and the Federal guidelines for Good Manufacturing Practices. The process is meticulously monitored to produce consistent high quality vinegar with unique characteristics of fine flavor and aroma. It is free of clarifiers, preservatives or other impurities and is Star-K Kosher Certified. Applications: Perfect light and slightly sweet vinegar for “sushi meshi (rice)”, dressings, sauces, dips and whenever a light sweet vinegar is called for. Can be effectively diluted with water for lighter applications. Product Specifications (download PDF) 2 / 64 oz jugs – $40 includes shipping & handling* |
